A little local shop in Leelenau County is putting out a big number of treats, and it’s all thanks to the vision of the shop’s owner. Vic McCarty visited Grocer’s Daughter Chocolate, and has the story.
In this week’s edition of “Cooking with Chef Hermann,” the Chef will be preparing a chicken dish with sherry-vinegar sauce. Ingredients: 2 large (about 1 1/4 lbs each) pork tenderloins, well trimmed Combine in pie dish or whole bowl: 2 cups fresh breadcrumbs made from crustless French bread 1 tbs whole mustard seeds, coarsely ground […]
In this week’s edition of “Cooking with Chef Hermann,” the Chef will be preparing a chicken dish with sherry-vinegar sauce. Ingredients: 4 Chicken breast halves (2 to 2/12 lbs total) with skin and bone 1 tsp salt 1/2 tsp black pepper 2 tbs olive oil 4 garlic cloves, finely chopped 3/4 tsp paprika 1/3 cup […]
It’s time once again to head to the kitchen of local chef Hermann Suhs. In this week’s edition of “Cooking with Chef Hermann,” the Chef will be cooking up an asparagus and smoked salmon dish. Ingredients: 2 (1 1/2 to 1 3/4 lb) acorn squash 1/4 cup mayonnaise 1/4 cup sour cream 2 tbs fresh […]
New technology… that’s what’s now in the hands of a local Sheriff’s office, thanks to roughly one hundred thousands dollars in state 911 funding. Benjamin Arie has a look at the upgrades the office recently installed. Plus, a local housing commission has a new executive director, after their previous director retired last year. Those stories […]
Traverse City’s best-known newspaper has been around for many years, but it’s not the only choice for local news on print. A new weekly paper debuted last summer, with its own unique angle. Vic McCarty reports. Plus, a Detroit quintet will be performing in Traverse City next month, as part of a leadership program. Those […]